INITIAL COMMENTS
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This report is a result of an on-site complaint investigation conducted on January 30, 2007 by staff from the Division of Drug and Alcohol Program Licensure. The following deficiencies were identified during this inspection and a plan of correction is due on February 21, 2007.
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Plan of Correction
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705.7 (b) (5) LICENSURE Food service.
705.7. Food service.
(b) A residential facility may operate a central food preparation area to provide food services to multiple facilities or locations. A residential facility that operates an onsite food preparation area or a central food preparation area shall:
(5) Keep cold food at or below 40F, hot food at or above 140F, and frozen food at or below 0F.
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Observations
Food temperatures for hot foods were not maintained at or above 140 degrees Fahrenheit on the following days:
January 11, 2007 (130 degrees), January 19, 2007 (100 degrees), January 25, 2007 (120 degrees), and January 30, 2007 (130 degrees).
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Plan of Correction
This facility does not file electronically, a Plan of Correction is on file with the Department of Health. |
705.8 (2) LICENSURE Heating and cooling.
705.8. Heating and cooling.
The residential facility:
(2) May not permit in the facility heaters that are not permanently mounted or installed.
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Observations
Portable space heaters were found in two counselor's offices
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Plan of Correction
This facility does not file electronically, a Plan of Correction is on file with the Department of Health. |